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by soaking sticky rice overnight and after that steaming it by by itself or with other elements like mung bean, peanut, and corn. Close to the finish from the cooking approach, we include some fats, like oil, chicken Unwanted fat or coconut milk, to help make xoiSticky rice (or glutinous rice) is one of the big crops in Vietnam. It's opaque and can

by soaking sticky rice overnight and afterwards steaming it by alone or with other ingredients including mung bean, peanut, and corn. Close to the conclude in the cooking process, we increase some fats, such as oil, rooster fat or coconut milk, for making xoiTrang Website cung cấp đến người hâm mộ một nền tảng xem thể thao hoàn